BENI DI BATASIOLO
Four-Course Wine Dinner
with Sommelier Miriam Gonzalez
Thursday, April 3rd at 6:30pm
$125 (plus tax and gratuity)
Please call the restaurant directly at 843.785.6272 to make your reservation.
Please join us as we take you on a delightful culinary tour of the vineyards of Beni di Batasiolo, located in Italy’s famed Piemonte region. These superlative wines are produced in one of the most prestigious and historic wine-growing areas of the entire region. Beni di Batasiolo is the story of the Dogliani family, which has lived the world of wine for five generations. Their vineyards have contributed immensely to making Italian wines famous the world over in a gorgeous land suffused with oblique light and veiled mists.
Joining us to share her deep knowledge of these extraordinary vintages is Sommelier Miriam Gonzalez of RNDC.
Come and enjoy a truly special evening of fabulous wines along with the brilliant creativity of our culinary team. Seating is limited, so please call the restaurant directly at 843-785-6272 to make your reservation.
Menu
Reception
Beni di Batasiolo Metodo Classico Brut
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Vitello Tonnato
Chilled sliced veal, creamy tuna sauce, arugula and capers
Beni di Batasiolo Gavi DOCG
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Tajarin con Salsiccia, Funghi e Crema di Tartufo
Tajarin with sausage, mushroom and truffle cream
Beni di Batasiolo Barbaresco DOCG
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Carne di Cervo con Riduzione di Ribes Nero
Herb roasted venison with a black currant reduction, spinach and shallots
Beni di Batasiolo Barolo DOCG
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Panna Cotta ai Lamponi
Raspberry panna cotta with Chambord crème Anglaise
Beni di Batasiolo Moscato d’Asti