Wednesday, May 24th at 11:30am Eat More Chicken Hands-On

Eat More Chicken Hands-On Cooking Class | $115 (plus tax & gratuity) If you love chicken but are tired of the same old recipes, then this is the class for you! Put on your apron and join Chef Trey in the kitchen where you will learn how to butcher a chicken properly, and then prepare three delicious dishes utilizing all the parts of your chicken. After the cooking is done, sit down with a glass of wine and your classmates to enjoy a family style lunch of your new chicken creations.

Menu

Balsamic Glazed Chicken Wings Chicken Cacciatore (with legs & thighs) Chicken Breasts with Mustard Mascarpone Sauce