Friday, November 1st at 11:30am Italian Harvest Cooking Demo

Italian Harvest Cooking Demonstration Class | $75 (plus tax & gratuity) Early fall is perhaps the most beautiful season in Italy, when the temperatures are gradually dropping and the leaves begin to change color painting the countryside with a warm dramatic backdrop of yellow, orange, brown and red. Chef Trey will teach you how to prepare this autumn inspired menu that is designed to inspire warmth and enjoyment. Class includes a welcome glass of prosecco, generous tasting portions, wine and recipes.

Menu

Cream of Butternut Squash Soup

Sweet Potato Malfatti

Pumpkin Panna Cotta with Caramelized Apples