Friday, May 17th at 11:30am Roman Holiday Cooking Demo

Roman Holiday Cooking Demonstration Class | $75 (plus tax & gratuity) You don’t have to leave the USA for a culinary trip to Rome! Chef Trey will be demonstrating how to prepare some fabulous recipes from the eternal city. This delicious menu features a favorite street food of Rome, a classic pasta dish and an easy version of the famous porchetta. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.

Menu

Suppli alla Romana

(fried rice balls stuffed with prosciutto and mozzarella) Bucatini Cacio e Pepe

Pork Tenderloin

(in the style of traditional porchetta)