If a cruise around the Mediterranean is not in the cards this summer, you can still enjoy the cuisine! Join Chef Trey for this culinary tour around the Mediterranean and explore the foods and flavors of Greece, Sicily and Spain. Class includes a welcome glass of Prosecco, generous tasting portions, wine and recipes.
Menu
Greece Greek Farro Salad
Sicily Spaghetti alla Trapanese Spaghetti with Fresh Tomatoes, Basil, Olive Oil and Garlic